Today was back to basic cooking so was just stir-fried vegetables and boiled Japanese sweet potatoes. As I had some strawberries and blueberries in the fridge so decided to do something with them. I ended up making steamed milk custard with some sliced strawberries and blueberries. Used my original steamed milk custard and the result was a not so smooth milk custard with interesting blend of red and purple colors and the sweet smell of strawberries.
Boiled Japanese Sweet Potatoes
Steamed Milk Custard with Sliced
Strawberries & Blueberries | 
Close-up
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